AIR FRYER BUFFALO WINGS

AIR FRYER BUFFALO WINGS

Ingredients:

  • 2 lbs chicken wings cut into drumettes and flats
  • 1/2 cup Buffalo wing sauce

Directions:

  1. Place the chicken wings in the basket and insert them into the Air fryer.
  2. Cook for 24 minutes at 380°F. Turn the wings after 13 minutes with tongs.
  3. When the time is up, increase the temperature to 400°F and bake for 6 more minutes until the skin is browned and crisp.
  4. Transfer to a bowl, and add toss with BBQ or wing sauce.

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